Eco friendly innovations in food packaging A ScienceDirect
The packaging of food is essential to guarantee the quality and safety of food since it shields food from contamination and other external factors such as odors dust temperature mechanical damage light and humidity in addition to increasing its shelf life and reducing food waste Han et al 2018 Food spoilage is a major concern for the food industry
The self‐regulatory consequences of
The emergence of nanotechnology has opened up new possibilities for the development of advanced intelligent packaging [10] [11] Within the diverse category of nanomaterials two dimensional materials 2D have emerged as a novel and promising class with considerable potential in the field of food packaging [12] A 2D material is defined as a material